URL of this page: http://www.nlm.nih.gov/medlineplus/vitaminc.html

Vitamin C

Also called: Ascorbic acid 
On this page

Learn More

  • No links available

Multimedia & Tools

  • No links available

Reference Shelf

Summary

Vitamin C is an antioxidant. It is important for your skin, bones, and connective tissue. It promotes healing and helps the body absorb iron.

Vitamin C comes from fruits and vegetables. Good sources include citrus, red and green peppers, tomatoes, broccoli, and greens. Some juices and cereals have added vitamin C.

Some people may need extra vitamin C:

  • Pregnant/breastfeeding women
  • Smokers
  • People recovering from surgery
  • Burn victims

Start Here

Clinical Trials

Directories

Patient Handouts